Product Description:
Vege
Burger with beetroot and red lentils tempts with its smell, enchants
with its taste, full of millet and natural dried vegetables. It is a source of fiber, protein, does not contain sugar, and contains only naturally occurring sugars.
Application Method:
- Pour the contents of the package into a bowl and pour 250 ml of hot water, mix thoroughly. Leave the mass for 15 minutes. Form burgers and fry in oil.
- A 120 g container contains 4 portions of 30 g.
Content:
Millet
flour, thermally prepared (29%), dried red beet (14.3%), sunflower,
expanded buckwheat, red lentil flour (7%), linseed, thermally prepared
buckwheat flour, spices [salt, herb pepper, garlic, marjoram, chili]
Nutritional values:
| Energy value: | 1658kJ / 394kcal | 495kJ / 118kcal | 6% |
| Fats: | 9.7 g | 2.9 g | 4% |
| including saturated fatty acids: | 1.2 g | 0.4 g | 2% |
| carbohydrates: | 57 g | 17 g | 7% |
| including sugars: | 10 g | 3 g | 3% |
| fiber: | 9.4 g | 2.8 g | - |
| Protein: | 15 g | 4.5 g | 9% |
| salt: | 3 g | 0.89 g | 15% |
